STRATEGIES TO DRIVE THE USE OF ELECTRIC CARS BY PEOPLE IN BANGKOK AND ITS VICINITY
Piyapong Wongsuwatana
|
1-7
|
HEALTH PROMOTION FOR THE ELDERLY IN BANGKOK THROUGH THE PROCESS OF CREATING KNOWLEDGE ON HEALTH BY THE ELDERLY CLUB
Chitchaba Sayjai
|
8-13
|
TOURISM MODEL MANAGEMENT AND HEALTH SERVICES CHIANG MAI PROVINCE
Aruvee Sukrat
|
14-20
|
THE DEVELOPMENT OF COMMUNITY PREPARATION MANAGEMENT GUIDELINES TO PROMOTE EXERCISE FOR THE ELDERLY IN PRIMARY CARE UNITS NATIONAL HEALTH SECURITY OFFICE, BANGKOK
Kritsanapong Huangkit
|
21-32
|
THE DEVELOPMENT OF A HEALTH CARE MODEL FOR THE ELDERLY FOR ELDERLY CAREGIVERS PATHUM THANI PROVINCE
Mesayon Denkriangkrai
|
33-38
|
MANAGEMENT STRATEGIES AND SUCCESS OF NURSING HOME BUSINESS FOR THE ELDERLY IN BANGKOK AND ITS VICINITY
Danial Siriphat
|
39-49
|
FACTORS AFFECTING HOUSEHOLD WASTE REDUCTION BEHAVIOR IN RANGSIT MUNICIPALITY PATHUM THANI PROVINCE
Patcha Raktakanishtha
|
50-56
|
ENVIRONMENTALLY FRIENDLY ECO-TOURISM DRIVE MECHANISM CHIANG MAI PROVINCE
Chuphong Thanaphrommawiwat
|
57-61
|
A STUDY OF HUMAN RESOURCE MANAGEMENT MODELS FOR SUSTAINABILITY OF PROFESSIONAL ENGINEERS : A CASE STUDY OF AN ENGINEERING CONSULTING COMPANY IN BANGKOK
Werawat Tudthong
|
62-68
|
THE SUCCESS OF STANDARD CONTROL OF BEAUTY CLINICS IN THAILAND
Keskamol Pleansamai
|
69-74
|
GUIDELINES FOR PROMOTING SPORTS TOURISM FOR THE ELDERLY IN THAILAND
Phuticha Vittayadamrongchai
|
75-85
|
INTEGRATING COOPERATION TO ENHANCE SAFETY FOR TOURISTS IN PATTAYA
Siradarat Apikitrattanaporn
|
86-90
|
BUSINESS MANAGEMENT MODEL FOR HOMESTAY INNOVATION IN COMMUNITIES IN CHIANG MAI
Dachasiti Hesawadi
|
91-99
|
INCREASING THE TOURIST ATTRACTION POTENTIAL IN CHIANG MAI AS A GUIDELINE FOR SUSTAINABLE TOURISM DEVELOPMENT
Techit Plaksaguansri
|
100-105
|
WASTE MANAGEMENT THROUGH COMMUNITY PARTICIPATION IN THE AREA OF CHONBURI PROVINCE
Prakai Khamphusiri
|
106-111
|
CONSERVATION AND ENVIRONMENTAL MANAGEMENT OF THE COASTAL GULF OF THAILAND IN RAYONG PROVINCE
Mayurapas Patcharasappaisan
|
112-119
|
INTEGRATED ALTERNATIVE TOURISM FOR THE SUSTAINABILITY OF CHIANG MAI
Matina Tanapakhirun
|
120-125
|
AN ANALYSIS OF THE COMPONENTS OF AN ONLINE STORE THAT AFFECTS CONSUMER'S COSMETIC PURCHASING BEHAVIOR
Damrong Khamwong
|
126-131
|
FACTORS AFFECTING SUSTAINABLE TOURISM PROMOTION IN SECONDARY CITIES BURIRAM PROVINCE
Chaiyapong Kornvasurom
|
132-138
|
FACTORS FOR CHOOSING TO USE COSMECEUTICALS FROM THAI HERBS AMONG THE PEOPLE IN CHIANG MAI
Janjira Amnoy
|
139-144
|
PREPARATION OF THE COMMUNITY FOR LOCAL SUSTAINABLE ECOTOURISM: CHIANG MAI PROVINCE
Pravit Kiatudomkaew
|
145-149
|
FACTORS AFFECTING THE SUCCESS OF HOMESTAY TOURISM BUSINESS CHIANG MAI PROVINCE
Jirawat Urupongsanon
|
150-154
|
MANAGEMENT AND PROMOTION OF KNOWLEDGE ON THE CULTIVATION OF ALTERNATIVE MEDICINAL CANNABIS PLANTS AND PRODUCTS OF COMMUNITY ENTERPRISE GROUPS KANCHANABURI
Chakkrit Khemthong
|
155-160
|
SUCCESS FACTORS PROMOTING TOURISM IN SECONDARY CITIES CASE STUDY IN CHIANG RAI
Natthicha Amornkitiphon
|
161-166
|
GUIDELINES FOR USING RENEWABLE ENERGY IN AGRICULTURE IN CHIANG MAI PROVINCE
Pongsakorn Jaronepongpan
|
167-172
|
GUIDELINES FOR THE DEVELOPMENT OF ECO-TOURISM OF SAN SAI SUB-DISTRICT, CHIANG MAI PROVINCE
Arnuphab Kosiwanitchakoon
|
173-178
|
PARTICIPATION OF THE PUBLIC SECTOR NETWORK IN PREVENTING AND SOLVING DRUG PROBLEMS : A CASE STUDY OF NAKHON LUANG SUBDISTRICT, PHRA NAKHON SI AYUTTHAYA PROVINCE
Thirawut Sangmanee
|
179-184
|
GUIDELINES FOR DRIVING SUSTAINABLE AGRO-TOURISM NAKHON PATHOM PROVINCE
Rasitarut Greewong
|
185-190
|
FACTORS AFFECTING THE CHOICE OF CANNABIS-CONTAINING PRODUCTS AMONG THE PEOPLE IN CHIANG MAI
Pichayamon Wongsathit
|
191-195
|
MANAGEMENT OF COMMUNITY ENTERPRISE NETWORKS IN THE UPPER NORTHERN REGION 2
Ratima Khamphoosiri
|
196-202
|
SUCCESS FACTORS IN OPREATING A FRESH-COFFEE SHOP BUSINESS IN PHRA NAKHON SI AYUTTHAYA PROVINCE
Nitirod Kaewrukkamon
|
203-208
|
GUIDELINES FOR CREATING WELL-BEING FOR THE ELDERLY IN CHONBURI
Parewa TanaPiroon
|
209-215
|
ENHANCING EFFICIENCY OF COMPREHENSIVE WASTE MANAGEMENT WITH ENVIRONMENTALLY FRIENDLY PROCESSES BY COMMUNITIES IN CHIANG MAI
Oraphan Kraithong
|
216-222
|
FACTORS INFLUENCING CYBERCRIMES OF SOCIAL MEDIA USERS IN NONTHABURI PROVINCE
Thawat Sairahu
|
223-229
|
WASTE MANAGEMENT FOR SUSTAINABLE ENVIRONMENTAL IMPACT REDUCTION IN LARGE CONSTRUCTION PROJECTS IN BANGKOK
Jirat Pluemrungrueang
|
230-234
|
STRATEGIC MANAGEMENT OF THAI SPA AND MASSAGE BUSINESS CHIANG MAI
Damrongsak Kiewpeng
|
235-240
|
GUIDELINES FOR SUSTAINABLE CULTURAL TOURISM PROMOTION OF SECONDARY CITIES : A CASE STUDY OF PHRAE PROVINCE
Soontron Nonsiri
|
241-246
|
GUIDELINES FOR PROMOTING SUSTAINABLE CULTURAL TOURISM IN NAN PROVINCE
Sukrittaya Boontrasri
|
247-251
|
SUSTAINABLE ECOTOURISM MANAGEMENT MODEL KANCHANABURI
Nichaphat Hanmuang
|
252-256
|
PROMOTING THE POTENTIAL OF THAI HERBAL COSMECEUTICAL PRODUCTS FOR EXPORT TO THE CHINESE MARKET
Napitchaya Nookue
|
257-262
|
SUCCESS FACTORS IN WASTE SEGREGATION AND RECYCLING : CHONBURI PROVINCE CASE STUDY
Takon Thanalertlap
|
263-267
|
SMALL ACCOMMODATION STANDARD MANAGEMENT MODEL TO SUPPORT TOURISTS IN CHIANG MAI
Choakdee Katsampan
|
268-273
|
GUIDELINES FOR CREATING READINESS FOR PATTAYA, A SUSTAINABLE INNOVATIVE CITY
Nattawut Chulakasian
|
274-278
|
MANAGEMENT OF MIGRANT WORKERS FROM MYANMAR, LAOS, CAMBODIA, LAOS, CAMBODIA IN THE INDUSTRIAL SECTOR IN SAMUT PRAKAN PROVINCE
Vinai Buranasing
|
279-284
|
FOREIGN WORKER MANAGEMENT FROM MYANMAR IN A FACTORY-TYPE ESTABLISHMENT IN CHONBURI PROVINCE
Arunrak Thanalertlap
|
285-290
|
PEOPLE'S PARTICIPATION IN WASTEWATER MANAGEMENT IN FOOD INDUSTRY IN NONTHABURI PROVINCE
Thongthep Ratanavicha
|
291-295
|
PARTICIPATORY MANAGEMENT OF IRRIGATION WATER FOR AGRICULTURE IN SUPHAN BURI PROVINCE
Wutiporn Sanglien
|
296-301
|
FACTORS AFFECTING THE DECISION TO BUY REAL ESTATE IN THE CATEGORY OF HOUSING ESTATES IN THE EASTERN BANGKOK AREA
Watcharakorn Nookue
|
302-307
|
GUIDELINES FOR IMPLEMENTING THE LIBERALIZED MEDICAL CANNABIS POLICY IN CHIANG MAI
Nicharat Chutipongphat
|
308-312
|